Snackkal began with a simple idea — to bring India’s most loved traditional snacks to modern consumers without compromising on taste, hygiene, or authenticity. Rooted in the rich snacking culture of Gujarat, where farsan is more than food — it’s a part of life — we were inspired by our family’s recipes and everyday flavors.

From the crunch of chips to the warmth of sanchar bhujia, we craft each product using trusted local ingredients, hygienic processes, and a deep respect for tradition. Today, Snackkal proudly delivers snacks made with love, born in Gujarat, rooted in Indian culture, and packed fresh for every home.